Pad Thai

When I first decided to do Thailand this week I knew I had to cover Pad Thai – it is my takeout go to! The thing I didn’t realize? How “Americanized” most of the Pad Thai is that we can get in the United States. **A lot of what goes into that sweet and tangy…

Tom Kha Gai (Thai Chicken Coconut Soup)

What a comfy cozy soup! I couldn’t believe how easy this one was and it came out so perfect. The real show stopper? – that broth! While chicken and mushrooms are the more standout components visually, the broth is packed full of amazing flavor from the infusion of ginger, galangal, Thai chili peppers, lemongrass and…